RECIPE

Pickled Red Onions

Who doesn’t love a good pickled onion?!

Ingredients:
  • 1 - Sliced Red onion
  • 1 – cup water
  • 1-1/4 cup white distilled vinegar
  • ¼ cup brown sugar
  • 1 teaspoon – tajin
  • 1 teaspoon – red pepper flakes
  • 1 tablespoon – jarlic
Instructions:
  1. On the stove: add the cup of water, vinegar, tajin, jarlic, red pepper, and brown sugar. Bring brine to a boil and stir until combined.
  2. In a jar add the sliced onions.
  3. Pour the brine into the jar with the onions.
  4. Let them chill in the fridge for a few hours, and enjoy!
Fri 09 Feb 2024

Stay Updated With Samantha

Join our newsletter for the latest recipes and exclusive content delivered right to your inbox!

By subscribing you agree to our Privacy Policy.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.